Thursday, 30 December 2010

Induction Cooktops

Induction cooking is probably the most practical and economical way of cooking now a days. Why? It is because it has been proven that it cooks faster and more efficient when it comes to energy saving compare to gas. Induction cooking has been around for several years now, and has been used in some restaurants and homes worldwide. It has a good reputation when it comes to environment and energy saving, however some still have doubts about this product since it is using electricity as a source of energy, not knowing that there are many good benefits we can get from induction cooking such as; it is cheaper compare to gas and ordinary electric cooker. It is easy to clean, cooks faster and keeps the cooks cool as this cooker does not generate heat around the kitchen which also shows that this unit is energy efficient.

Now the best thing I like about this product is that it is the safest cooker I have ever seen! Because there is no open flame and the surface is smooth there is a very slim chance of injury. I think, this induction cooktops are faster and better, and it is just what every cook needs!

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